Saturday, August 15, 2009

Red Lobster Tarter Sauce

1/2 cup mayonnaise
1-1/2 tablespoons finely minced onion
1 tablespoon sweet pickle relish
1-1/2 teaspoons shredded and chopped carrot (the size of rice)
1-1/2 teaspoons sugar

Combine all ingredients in a small bowl. Cover and chill.

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